Situated amidst the difficult topography along the northern coastline of the country, Amanera possesses a privileged area adjacent to La Playa Grande. This area spans over 2,000 acres of verdant and well-maintained land, seamlessly blending the coastal splendor with unspoiled woodlands. Following its seasonal break on November 1st, the hotel rejoins the hospitality industry, presenting an ideal occasion to reveal the numerous new additions it has prepared.
Included in its latest offers are three luxurious new Casitas, each featuring lavish private pools and unobstructed vistas of the beach at daybreak. Amanera also introduces Arva, an Italian dining concept that aims to provide visitors with a cuisine that emphasizes the authentic flavors of traditional recipes, using locally produced products prepared on the island. The vast expanse of Rancho Magante, spanning thousands of acres, offers remarkable and indelible experiences. This organic farm provides the opportunity to witness and personally select ripe produce.
Manera, as previously, continues to propagate its entertainment, whether it be on land or at sea. Eco-hikes offer the opportunity to discover the diverse species and natural marvels within a 400-acre protected nature reserve. The hike follows a 3.7-mile loop that goes up to the mountain ridge and then descends through the lush green rainforest. Take a break to take pictures, then marvel at the local wildlife to make friends with before returning to the beach, which provides a soothing experience while walking on the soft, golden sand. The adventure concludes with a lunch at Club de Playa, or a lavish dinner at The Restaurant where freshly prepared foods are offered with distinct Dominican flavors.
Kitesurfing is an essential activity in the neighboring district of Cabarete. During the summer season, the journey from Amanera takes around 45 minutes and includes both side-shore and on-shore trips. Enjoy riding the ocean waves while basking in the intense heat of the sun. For those who are not as inclined to take risks, they can choose for less difficult routes like exploring the mangroves of Laguna GriGri or participating in a private culinary class.