This Coconut Vodka Martini is such a perfect martini for summer sipping by the pool, chilling at the beach or any outdoor gathering. Its so simple and elegant to make that you can even make a pitcher without a fuss.
[penci_recipe]
This Coconut vodka martini consist of Coconut vodka, fresh pineapple juice, a squeeze of lime and a dash or 2 of bitters and voila a sinful, rich, creamy yet smooth martini.
Cheers!
Ingredients
- 2 oz. coconut vodka
- 1 oz. pineapple juice
- 1 squeeze lime juice
- 3 dashes Angostura Bitters
- 1 pinch nutmeg – fresh ground, go easy
- sugar for rimming glass – optional
- 1 wedge pineapple
To Rim Martini Glass With Sugar
- Pour sugar onto a plate or tray larger than the martini glass rim. Wet the rim of the martini glass by running the pineapple garnish around the rim.
- Dip and roll the martini glass rim in the sugar.
- Place pineapple garnish.
To Mix The Martini
- Fill cocktail shaker with ice.
- In this order add coconut vodka, pineapple juice, then lime juice. Shake vigorously.
- Add bitters and stir gently.
- Strain into prepared martini glass.
